Darjeeling Afternoon TeaSancha
Darjeeling tea is considered to be amongst the finest teas in the world. From early spring until autumn, the Darjeeling Hills produce teas with a varied character. The spring season tea is green in taste whilst the summer season teas offer a wine like muscatel character and before the onset of winter, the Autumnal teas have a flowery flavour. It is a unique gift of nature that one single tea plant gives us three flavours in three different seasons. This Spring Season tea has a new bloom vegetal green character with a floral flavour which is distinct to the palate, and its light golden colour fills your heart with joy.
Net Content per Tin caddy: 50 gms (2 gm x 25 Filter Paper Tea bags)